Influence of Diverse Culture on Change Term Paper

Influence of Diverse Culture on Change - Term Paper Example The paper tells that there are many changes that occur within organizations, changes that define current and future operations and their impact on company goals and objectives. Technological firms often undergo many changes because of the nature of their products and services. Since technology is a highly dynamic concept, it is vital to keep up with it to guarantee success. An example of a change in a technological organization is systems overhaul, which requires leadership and consensus. Systems are the core of technological and even non-technological organizations, and their status determines the success of current and future operations. Currently, most technological companies are developing ways of cultivating a more appealing image that allows them to connect with their customers in ways that improve their lives. Consequently, they focus on employees with different cultural attributes in order to cultivate a more socially relevant image. Culture and leadership are closely related . In fact, they are so closely related that they can be used interchangeably in some contexts. Some cultures have a gender biased outlook of leadership that affects the way the individuals belonging to those cultures perceive and practice leadership. In addition, some cultures hold that leadership comes with status; that any person with a senior position anywhere is automatically a leader. However wrong this may be, it affects leadership. Individuals often practice what they believe in, and it is generally defined by the beliefs and values instilled in them by their communities.

Nutrition discussion Unit 4 Essay Example | Topics and Well Written Essays - 250 words

Nutrition discussion Unit 4 - Essay Example A checklist where dietician enters pertinent information about the patient is used. Since the rest of the team requires drawing reference to the information, the form is placed on the patient’s medical record. The process of checking the nutritional status of a patient is a four-step model. Every in-patient checking to the hospital must receive nutritional screening to determine whether they face nutritional impairment or not Coulston & Boushey (2013). Thorough screening is run on patients who are at risk of nutritional impairment and a nutritional support program is developed and initiated by the dietician. Monitoring to the patient is done to ensure positive response to the program. Although hospitals have been running these tests on patients, they have not put enough emphasis on the Programme. Out patients rarely receive the tests, yet they could also be suffering from the problem. The program is very expensive and only sustainable to patients who can afford it. Though hospitals are trying to eliminate cases of malnourishment, a lot more need be